THE STORY OF SWEETS KITCHEN

Founded in 2014, at the age of 19, I had big dreams and aspirations of becoming a football player (yes, culinary wasn't my first love). Though the dream never faded, the consistent injuries revealed the reality I never wanted, but had to accept. ​It was during this low point in my life, when God spoke to me, showcasing a restaurant like no other. A place where the seats are full, that smiles are huge, and the lines were out the door. At that moment in life, I was able to find a new goal; A new dream was created, a new passion was born, but this time it wasn't from my own creation, it was the voice of Jesus guiding my destiny.​Fast forward to the present day, with over 8+ years perfecting my baking, I have now entered the next step to culinary greatness, becoming a chef. My goal is to continue gathering knowledge and obtain skills throughout the world, so that in the near future, I can provide you with a dish that leaves you speechless.​​​